Hatsushima covers a cluster of sites in Sagami Bay on the Izu Peninsula, including Hatsushima Island itself, which is the only inhabited island in Shizuoka Prefecture and reached by a short ferry from Atami. All sites in the database are shore entries and are rated for beginners, with terrain that mixes natural reef, artificial reef, and cave structures across shallow to moderate depths. Water temperatures are cooler than further south, sitting in the mid-to-upper teens in winter and rising to the mid-twenties in late summer, so a full wetsuit is advisable for much of the year. Species recorded here include zebra bullhead shark, chromodoris nudibranchs, bobtail squid, conger eel, and loggerhead sea turtle.




Monthly water temperature across Hatsushima's sites, from satellite sea-surface data corrected for depth. The band shows the site-to-site spread.
Water is coolest from late winter through early spring, when a drysuit or thick wetsuit is worthwhile. Temperatures climb through summer, reaching their highest in late summer before dropping again through autumn. The warmer months offer the most comfortable conditions for longer dives at the shallower sites.
13 operators
Water temperature around Hatsushima ranges from about 17°C in February to 26°C in September, based on satellite sea-temperature data for its dive sites.
In the warm season (about 26°C) a 3mm full suit is comfortable in Hatsushima; in the coldest months (about 17°C) step up to a 7mm or semi-dry suit.
Fin maps 4 sites in Hatsushima (4 scuba diving sites and 1 snorkelling spots, with some suited to both).
2 more sites to explore