

Filets anti sous-marins is a boat-accessible dive site located off the coast of Île de Bagaud. The site features a reef structure at depths ranging from 30 to 34 metres. Divers can expect mild currents, which assist with buoyancy control at depth. Visibility at the site varies between 10 and 30 metres depending on seasonal conditions and surface weather. Water temperatures fluctuate significantly throughout the year, ranging from 13C in winter to 21C in summer. Due to the depth, this site is suited for divers with appropriate certification and thermal protection, such as a 7mm wetsuit or drysuit during cooler months.
43.02020, 6.25352
At 30 to 34 metres this site pushes the lower limit for beginner divers, so confirm your training covers this depth range before booking a boat. Water temperature can drop to 13C, so bring at least a 7mm wetsuit or drysuit for winter and spring dives.
Access info coming soon
No known hazards
Recorded nearby, within 20km
Depth
30-34m
Visibility
10-30m
Entry
Boat
Water Temp
13-21°C
Current
Mild
The site reaches depths of 30 to 34 metres.
At 30 to 34 metres, this site reaches the lower limit for beginner divers; confirm your training and certification limits cover this depth before booking.
Access to Filets anti sous-marins is by boat.
Water temperatures range from 13C in winter to 21C in summer.
A 7mm wetsuit or semi-dry is recommended for diving at Filets anti sous-marins in Hyeres. Water temperatures range from 13°C to 21°C.