

Meat Pie is a marine dive site located off West Bay and Seven Mile Beach on Grand Cayman. The site features a depth range of 9 to 16 metres. Water temperatures at this location are warm, ranging from 27C to 30C throughout the year. Divers should remain aware of boat traffic in the area, as this is a potential hazard for those in the water. The site is accessible by boat and provides a consistent environment for diving activities within the Cayman Islands.
19.38700, -81.31830
A reference line in the sandy patch between walls aids in navigation to and from the main wall.
Located at 571 Northwest Point Road in West Bay.
Recorded at this site
Depth
9-16m
Entry
Shore
Water Temp
27-30°C
The depth at Meat Pie ranges between 9 and 16 metres.
With a depth range of 9 to 16 metres, the site is generally accessible to divers with appropriate training, though conditions can vary.
Meat Pie is accessed by boat.
Water temperatures range from 27C in the cooler months to 30C during the summer.
Divers should be cautious of boat traffic in the area.
A rashguard or 2mm shorty is recommended for diving at Meat Pie in West Bay. Water temperatures range from 27°C to 30°C.