

Best for beginner divers, 2-16m, shore entry, mild current.
Chowder Bay in Mosman is a sheltered shore dive and snorkel site within Sydney Harbour. Divers can access the water from the beach, exploring a mix of rocky reef, muck, seagrass, and a small wreck. The site slopes from the shallows to a maximum depth of 16 metres, with an average depth of 6 metres. Conditions are generally protected from ocean swells, though visibility can fluctuate between 1 and 10 metres due to the silty bottom. The area is suitable for beginners, though divers must remain vigilant for boat traffic and discarded fishing lines near the wharf. Facilities include parking, toilets, and a cafe.
-33.83990, 151.25400
Visit on a weekday morning to avoid boat traffic and get calmer surface conditions. Move slowly over the sandy patches near the old jetty pylons where frogfish and seahorses tend to sit completely motionless.
Access is from Clifton Gardens Reserve in Mosman. There is a paid parking area next to a grassy park. Entry to the water can be made from the beach or via steps at the end of the public wharf.
Recorded at this site
Depth
Up to 16m
Visibility
1-10m
Skill Level
Beginner
Entry
Shore
Water Temp
18-24°C
Current
Mild
Typical Dive
65 min
Best Time
Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct
Yes, the site is well-suited for beginners due to its protected location within Sydney Harbour, which keeps currents mild and ocean swells at bay.
The site ranges from 2 to 16 metres in depth, with an average depth of 6 metres.
Yes, Chowder Bay is suitable for both diving and snorkelling, with a snorkel rating of 4 out of 5.
The best months to visit are January, February, March, April, May, June, July, August, September, and October.
This is a shore dive and snorkel site with entry via the beach.
Divers should be cautious of boat traffic, potential entanglement in discarded fishing lines near the wharf, and low visibility caused by the silty bottom.
Diving at Chowder Bay in Mosman requires the following certifications: Open Water. Always dive within your training limits.
A 5mm wetsuit is recommended for diving at Chowder Bay in Mosman. Water temperatures range from 18°C to 24°C.
Chowder Bay in Mosman typically has mild currents that most divers can handle comfortably.
Visibility at Chowder Bay in Mosman typically ranges from 1 metres to 10 metres. Conditions vary with weather, tides, and seasons.