

Best for beginner divers, 5-13m, shore & boat entry, mild current.
Cow and Calf at Miller's Point consists of twin reefs located 75 metres offshore that occasionally break the surface. The site features ridges with depths ranging from 5 to 13 metres, averaging 7 metres. Divers can access the reef from the shore or by boat. Conditions include mild currents and visibility typically between 5 and 15 metres. Water temperatures fluctuate between 14C and 18C throughout the year. The topography includes ridges and sandy areas, with parking facilities available nearby. Divers should be aware of potential surge and boat traffic in the area. This site is suitable for beginners.
-34.17184, 18.83745
The site is usually at its best during or after south easterly winds which flatten the sea.
Boat access from Gordon's Bay harbour or Harbour Island. Shore access involves a steep climb down rocks to a ledge.
Recorded at this site
Depth
5-13m
Visibility
5-15m
Skill Level
Beginner
Entry
Shore & Boat
Water Temp
14-18°C
Current
Mild
Best Time
May, Sep
Yes, the site is rated as suitable for beginner divers.
The depth ranges from 5 to 13 metres, with an average depth of 7 metres.
Yes, Cow and Calf allows for both shore and boat entries.
The best months for diving at this site are May and September.
Divers should remain cautious of boat traffic and surge conditions.
Diving at Cow and Calf in Gordon's Bay requires the following certifications: Open Water. Always dive within your training limits.
A 7mm wetsuit or semi-dry is recommended for diving at Cow and Calf in Gordon's Bay. Water temperatures range from 14°C to 18°C.
Cow and Calf in Gordon's Bay typically has mild currents that most divers can handle comfortably.
Visibility at Cow and Calf in Gordon's Bay typically ranges from 5 metres to 15 metres. Conditions vary with weather, tides, and seasons.