

Best for beginner divers, 16-20m, shore & boat entry, mild current.
Pain de Sucre in Terre-de-Haut is a reef site characterised by a rocky seabed colonised by sponges, sea fans, and coral. Divers and snorkellers can expect depths between 16 and 20 metres, with an average of 18 metres. Visibility ranges from 10 to 30 metres, and currents are typically mild. The site is suitable for beginners and accessible by both shore and boat. Marine life includes common sightings of wrasses, Queen Parrotfish, Pacific Trumpetfish, Blue Tang, and Purple Sea Fan. Less frequently, divers may encounter Great Barracuda, Rock Beauty, Fairy Basslet, Queen Angelfish, Spotted Moray, Stoplight Parrotfish, Reef Squid, Hilton's Aeolid, and Caribbean Ocean Surgeonfish. Be aware of boat traffic, jellyfish, sea urchins, and sharp coral.
15.86350, -61.59919
Local tips coming soon
The dive site is located in the Iles des Saintes archipelago. Access is by boat from Guadeloupe, with departures from Trois Rivieres, Basse Terre, Pointe-a-Pitre, and Saint-Francois.
Recorded at this site
Depth
16-20m
Visibility
10-30m
Skill Level
Beginner
Entry
Shore & Boat
Water Temp
27-30°C
Current
Mild
Best Time
Jan, Feb, Mar, Apr, May, Nov, Dec
Common species include wrasses, Queen Parrotfish, Pacific Trumpetfish, Blue Tang, and Purple Sea Fan. You may also encounter Great Barracuda, Queen Angelfish, Spotted Moray, and Reef Squid.
Yes, Pain de Sucre is rated as suitable for beginner divers.
The depth ranges from 16 to 20 metres, with an average depth of 18 metres.
Yes, Pain de Sucre offers both shore and boat access for divers and snorkellers.
Yes, the site is well-suited for snorkelling and holds a 4/5 rating for the activity.
Diving at Pain de Sucre in Terre de Haut requires the following certifications: Open Water. Always dive within your training limits.
A rashguard or 2mm shorty is recommended for diving at Pain de Sucre in Terre de Haut. Water temperatures range from 27°C to 30°C.
The best months to visit Pain de Sucre in Terre de Haut are January, February, March, April, May, November, and December. Conditions outside these months can still be good but are less predictable.
Divers at Pain de Sucre in Terre de Haut should be aware of jellyfish. These encounters are generally rare and avoidable with proper awareness. Follow local safety guidance and maintain a respectful distance from all marine life.
Pain de Sucre in Terre de Haut typically has mild currents that most divers can handle comfortably.
Visibility at Pain de Sucre in Terre de Haut typically ranges from 10 metres to 30 metres. Conditions vary with weather, tides, and seasons.