

Best for beginner divers, 5-13m, shore entry, mild current.
Makiminato is a shore-entry reef site on Tokashiki Island, Japan, suitable for both divers and snorkellers. The reef topography ranges from 5 to 13 metres in depth, with an average of 10 metres. Conditions are generally accessible, featuring mild currents and visibility ranging from 10 to 25 metres. The site is open for day and night diving, with parking available on-site. Divers should be aware of sharp coral and rocks during entry; wearing protective footwear is recommended. Water temperatures fluctuate between 22C and 29C throughout the year. Typical dive times are approximately 50 minutes.
26.27560, 127.71480
The site supports night diving, and that is when octopus and cuttlefish are most active, so consider a torch dive if conditions allow. Parking is available on site, but wear thick-soled booties for the shore entry to protect your feet from sharp rock.
The operator provides free transportation within most areas of Naha.
Recorded at this site
Depth
5-13m
Visibility
10-25m
Skill Level
Beginner
Entry
Shore
Water Temp
22-29°C
Current
Mild
Typical Dive
50 min
Yes, the site is suitable for beginners due to its shallow depth and mild currents.
The reef depth ranges from 5 to 13 metres, with an average depth of 10 metres.
Makiminato is a shore-entry site. Parking is available, but protective footwear is advised for the entry.
Yes, the site is suitable for both diving and snorkelling.
Hazards include sharp coral and rocks, which require protective footwear, and the presence of jellyfish. It is recommended to keep skin covered to prevent stings and abrasions.
Diving at Makiminato in Naha requires the following certifications: Open Water. Always dive within your training limits.
A 3mm wetsuit is recommended for diving at Makiminato in Naha. Water temperatures range from 22°C to 29°C.
Makiminato in Naha typically has mild currents that most divers can handle comfortably.
Visibility at Makiminato in Naha typically ranges from 10 metres to 25 metres. Conditions vary with weather, tides, and seasons.