

Best for beginner divers, 7-10m, boat entry, mild current.
Chorizo is a shallow reef located off the coast of La Romana, Dominican Republic. The site sits at depths between 7 and 10 metres, making it suitable for beginner divers. Visibility typically ranges from 15 to 30 metres, and the current remains mild throughout the dive. Access is exclusively by boat. Divers should remain cautious of sharp coral structures and monitor surge or swell during ascents. The reef supports a variety of tropical reef fish and invertebrates typical of the region. Typical dive times are approximately 45 minutes. As reef gloves are generally not permitted, divers should focus on maintaining neutral buoyancy to avoid contact with the reef.
18.76320, -68.46520
Because the site is boat access only, confirm departure times and availability with your operator in advance, as schedules can vary. Reef gloves are not permitted on most Dominican dive operations, so practise hovering before this dive to protect both yourself and the coral.
short boat ride from El Gouna
Recorded at this site
Depth
7-10m
Visibility
15-30m
Skill Level
Beginner
Entry
Boat
Boat required
Water Temp
27-29°C
Current
Mild
Typical Dive
45 min
The reef is home to tropical reef fish and invertebrates typical of Caribbean waters.
Yes, the shallow depth of 7 to 10 metres and mild currents make this site well-suited for newly certified divers building confidence.
The site has an average depth of 10 metres, with the reef structure sitting between 7 and 10 metres.
Chorizo is a boat-only dive site due to its offshore location.
Visibility ranges from 15 to 30 metres with mild currents. Divers should remain alert for surge and swell during ascents.
Diving at Chorizo in Punta Cana requires the following certifications: Open Water. Always dive within your training limits.
A rashguard or 2mm shorty is recommended for diving at Chorizo in Punta Cana. Water temperatures range from 27°C to 29°C.